Category archive - benefits

Contains Antioxidants

Contains Antioxidants

Coffee is the #1 source of antioxidants in the American diet. While fruits and veggies are still the richest sources of antioxidants, it turns out that for Americans, coffee is the main basis of antioxidant consumption.
– Australian Healthy Food Magazine
Antioxidant effect than established antioxidants like green tea and grape seed extract. Compared to green tea and grape seed extract, green coffee bean extract is twice as effective in absorbing oxygen free radicals.

– Institute of Coffee Studies at Vanderbilt University


Increases Your Metabolism

Increases Your Metabolism

Coffee increases your metabolism. Studies also show that coffee is very beneficial in terms of weight loss. Your morning cup can significantly speed up metabolism by about 10 percent. The National Research Council on Diet and Health found that metabolic rates will be highest during the first three hours following consumption.

-Style Caster 2006


Reduces Cravings

Reduces Cravings

The green coffee bean extract, praised for its higher level of antioxidants than that of grape seed extract and green tea, it has been used for hypertension, anti-aging products, and prevention of diabetes and as a natural appetite suppressant.


Increases Energy

Increases Energy

Green coffee is also used to boost metabolism and provide energy when you need it most. Two components of green coffee, caffeic acid and chlorogenic acid, help you burn fat by speeding up your metabolism and also providing an energy burst. Most people drink coffee to get that morning zing; but with the green coffee, you get the extra boost of energy you need to take you through your day and slim down your waistline.

-Holistic WebWorks: Mind, Body, Spirit


All Natural Ingredients

All Natural Ingredients

All Natural Ingredients for a Healthier Better You!

Drunk every morning before breakfast, the chlorogenic acid, a natural plant compound in green coffee that acts as a slimming and health promoting substance. In a study published in the American Journal of Clinical Nutrition, researchers found that chlorogenic acid from green coffee causes significant levels of weight loss. Unfortunately, they are destroyed in the roasting process, so are not found in high levels in regular coffee.
-International Report 2009


Burns Excess Body Fat

Burns Excess Body Fat

A group of Asian scientists found out that if a person consumes a certain amount of green coffee daily before meals they could lose up to 30% of their body fat and the appearance of cellulite.
-Arizona Foothills 2010
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